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What is Intermittent Fasting

Intermittent Fasting

Intermittent fasting is an ancient eating pattern that involves alternating between periods of eating and fasting. Rather than focusing on specific food restrictions, it emphasizes when to eat, also known as time-restricted eating. This period of abstinence from food allows hormones to balance and appetite correction to occur. You will experience freedom from making the thousands of food decisions that happen every day. As your "fasting muscle" grows, you settle into a rhythm, and many clients tell me they look forward to the fast and enjoy the feeling of an "empty" stomach. Potential benefits include weight loss, improved metabolism, improved mood, better concentration, and blood sugar control. See detailed benefits below.

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Fasting Benefits

Intermittent fasting (IF) has gained popularity for its variety of health benefits, supported by a growing body of research. Some key advantages include:

1. Weight Loss: Fasting often leads to a caloric deficit (not the entire story though), promoting weight loss by allowing the body to utilize stored fat for energy during fasting periods.

2. Improved Metabolic Health: Fasting can improve insulin sensitivity, reducing the risk of insulin resistance and type 2 diabetes. IF supports better blood sugar control.

3. Cardiovascular Health: Fasting may contribute to lower blood pressure, improved cholesterol profiles, and reduced inflammation, all factors associated with a healthier cardiovascular system.

4. Autophagy: Fasting triggers autophagy, a cellular cleaning process that removes damaged components, promoting cellular renewal and potentially reducing the risk of various diseases.

5. Enhanced Brain Function: IF has been linked to increased production of brain-derived neurotrophic factor (BDNF), supporting cognitive function and potentially reducing the risk of neurodegenerative diseases.

6. Longevity: Some studies suggest that IF might have positive effects on lifespan by promoting cellular resilience and protecting against age-related diseases.

7. Simplified Eating Patterns: IF can simplify daily eating patterns, making it easier for individuals to manage their food intake. By limiting the time frame in which you eat, you free up mental energy that was previously consumed with food choices. 

8. Appetite Regulation: IF can influence hormones related to hunger and satiety, such as ghrelin and leptin, helping individuals correct appetite.

9. Convenience: Intermittent fasting can be flexible and adaptable to various lifestyles/food preferences. AKA Food freedom and flexibility (woo hoo)!

Disclaimer: While intermittent fasting offers these potential benefits, it's essential to approach it with consideration for individual health conditions and preferences. Consulting with healthcare professionals before starting an intermittent fasting regimen ensures a safe and personalized approach that aligns with overall well-being.

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